Archive for Recipes

Ganache Filled Decadence – To Die For Chocolate Cake

Bittersweet Chocolate (about six ounces of the very best you can afford), four teaspoons sugar (if you  must), and two cups heavy cream create the most delectible ganache. In a heavy sauce pan, heat the cream and sugar until is simmers gently over low heat. Pour over chocolate in a med-sized bowl and stir gently until the [...]

Posted by: admin on Wednesday, May 28th, 2008